Wickens Beef
Coulotte (Picanha) Roast and Steaks
$45.00
Size
Purchase Options
Purchase Options
$45.00
This flavor-packed, tender steak is taking over fine dining menus across the country and globally!
Also known as Picanha, it is cut from the sirloin cap. With tender muscle covered by a nice fat cap, this is a juicy and savory cut that we further butcher into individual steaks as well. The roast is best cooked in the oven or smoked slowly.